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Flavor Bomb Chopped Chicken Beef Bacon Ranch Sandwich Recipe

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This Chopped Chicken Beef Bacon Ranch Sandwich is a flavor explosion that combines succulent meats and creamy ranch dressing. Perfect for any occasion, it’s quick to prepare and sure to impress!

Ingredients

  • Boneless, skinless chicken breasts
  • Lean ground beef
  • Crispy bacon
  • Ranch dressing
  • Soft hoagie or sub roll
  • Cheddar or pepper jack cheese
  • Fresh lettuce
  • Tomato
  • Pickles

Instructions

  1. In a skillet over medium heat, add a splash of olive oil. Season the boneless chicken breasts with your favorite spices. Cook for about 6-7 minutes per side until fully cooked through. Remove from heat and chop into bite-sized pieces.
  2. In the same skillet, add a bit more oil if needed and cook the ground beef over medium-high heat. Season with salt, pepper, and garlic powder. Cook until browned and cooked through, about 5-6 minutes. Drain any excess fat.
  3. In a separate pan, fry the bacon until crispy. Drain on paper towels and chop into small pieces.
  4. In a large bowl, mix the chopped chicken, browned beef, and crispy bacon. Add a generous amount of ranch dressing and stir to combine, ensuring everything is coated evenly.
  5. Slice your preferred bread and layer with the meat mixture. Add cheese slices, lettuce, tomato, and any additional toppings you love.
  6. For a warm, melty sandwich, place the assembled sandwiches under a broiler for 2-3 minutes until the cheese is bubbly and golden.

Nutrition

Keywords: Consider adding hot sauce to the ranch dressing for a kick or preparing the meat mixture a day in advance for quick assembly. Experiment with different herbs and spices to suit your taste.

Find it online: https://softtasty.com/flavor-bomb-chopped-chicken-beef-bacon-ranch-sandwich-recipe/