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Easy No Bake Christmas Oreo Lasagna Recipe – Festive Treat

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Discover your new favorite holiday dessert with this No Bake Christmas Oreo Lasagna! It’s a guaranteed showstopper that combines rich flavors and festive cheer without any oven time.

Ingredients

Scale
  • 36 Christmas Oreo cookies
  • 6 tablespoons unsalted butter
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar (confectioners' sugar)
  • 2 tablespoons milk
  • 1 container (8 oz.) whipped topping (like Cool Whip), thawed
  • 2 packages (3.4 oz each) instant white chocolate or vanilla pudding mix
  • 3 cups cold milk
  • 1 container (8 oz.) whipped topping (like Cool Whip), thawed (for topping)
  • Christmas sprinkles/decorations (red and green sprinkles, mini chocolate chips, crushed mini candy canes, or festive M&M's)
  • Food coloring (optional)

Instructions

  1. Prepare the Oreo Crust: Take about 36 Christmas Oreo cookies and pulse them in a food processor until they form fine crumbs. Melt 6 tablespoons of unsalted butter in a microwave-safe bowl and pour it over the Oreo crumbs, mixing well until moistened. Press this mixture firmly into the bottom of a 9×13 inch baking dish and chill in the refrigerator for at least 15-20 minutes.
  2. Create the Cream Cheese Layer: In a large mixing bowl, beat 8 ounces of softened cream cheese with 1 cup of powdered sugar and 2 tablespoons of milk until smooth. Gently fold in 1 container (8 oz.) of thawed whipped topping and spread this mixture over the chilled Oreo crust. Return to the refrigerator to chill.
  3. Whisk Up the Pudding Layer: In another mixing bowl, combine 2 packages (3.4 oz each) of instant pudding mix with 3 cups of cold milk and whisk for 2-3 minutes until thickened. If desired, stir in a few drops of food coloring. Carefully spread the pudding mixture over the cream cheese layer.
  4. Add the Final Whipped Topping & Decorate: Spread the remaining 1 container (8 oz.) of thawed whipped topping over the pudding layer. Crush a few more Christmas Oreos (about 4-6 cookies) and sprinkle them over the top along with your favorite Christmas decorations.
  5. Chill Time is Critical: Cover the baking dish tightly with plastic wrap and chill for a minimum of 4 hours, preferably overnight.
  6. Serve and Enjoy: Once chilled, slice into squares and serve.

Nutrition

Keywords: Ensure cream cheese is at room temperature for a smooth texture. Chill the lasagna overnight for the best results and clean slices. Use gel food coloring for vibrant layers.

Find it online: https://softtasty.com/easy-no-bake-christmas-oreo-lasagna-recipe-festive-treat/