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Delicious Grilled BBQ Chicken Drumsticks Recipe to Try Now!

Enjoy the mouthwatering flavors of grilled BBQ chicken drumsticks that are juicy and tender, perfect for summer gatherings. This simple recipe will impress your friends and family with its smoky BBQ taste and crispy texture.

Ingredients

  • Chicken Drumsticks
  • BBQ Sauce
  • Olive Oil
  • Garlic Powder
  • Onion Powder
  • Paprika
  • Salt
  • Pepper
  • Cayenne Pepper
  • Chopped Parsley or Cilantro

Instructions

  1. In a large bowl, combine olive oil, your choice of BBQ sauce, and spices. Add the chicken drumsticks and toss until they are well coated. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 1 hour, or ideally overnight for maximum flavor.
  2. Before grilling, preheat your grill to medium-high heat (around 375°F to 400°F). This will ensure a nice sear on the chicken.
  3. Lightly oil the grill grates using a paper towel dipped in oil. This will help prevent the chicken from sticking.
  4. Remove the drumsticks from the marinade, allowing excess sauce to drip off. Place them on the grill and cook for about 5-7 minutes on each side, turning occasionally, until the internal temperature reaches 165°F.
  5. During the last few minutes of grilling, brush the drumsticks with additional BBQ sauce for a sticky, flavorful glaze. Be careful not to burn the sauce.
  6. Once cooked, remove the drumsticks from the grill and let them rest for about 5 minutes. This helps keep the juices locked in. Serve with extra BBQ sauce on the side and enjoy!

Nutrition

Keywords: Always use a meat thermometer to check for doneness. Chicken should reach an internal temperature of 165°F for safe consumption. Feel free to customize your BBQ sauce with honey, mustard, or fruit juice for added flavor.