Print

Cheeseburger Pasta Soup with Tater Tots: Comfort in a Bowl!

Print Recipe

Experience the delightful combination of a classic cheeseburger in a warm, hearty soup topped with crispy tater tots. This comforting dish is perfect for cozy nights or busy weeknights.

Ingredients

Scale
  • 1 pound ground beef
  • 1 diced onion
  • 1 diced bell pepper
  • 2 minced garlic cloves
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon Worcestershire sauce
  • 4 cups beef broth
  • 2 cups small pasta (elbow macaroni or shells)
  • 1 cup shredded sharp cheddar cheese
  • 2 cups tater tots

Instructions

  1. In a large pot, brown 1 pound of ground beef over medium heat. Break it up with a spoon and cook until no longer pink, about 5-7 minutes. Drain any excess grease.
  2. Add 1 diced onion and 1 diced bell pepper to the pot. Sauté for about 3-4 minutes until they soften.
  3. Stir in 2 minced garlic cloves, 1 teaspoon of salt, 1 teaspoon of black pepper, and 1 tablespoon of Worcestershire sauce. Cook for another minute until fragrant.
  4. Pour in 4 cups of beef broth and bring to a boil. Add 2 cups of pasta and cook according to package directions until al dente, usually around 8-10 minutes.
  5. Once the pasta is cooked, lower the heat and stir in 1 cup of shredded cheddar cheese until melted and creamy.
  6. While the soup is simmering, bake 2 cups of tater tots according to package instructions until crispy.
  7. Ladle the soup into bowls and top each serving with crispy tater tots. You can sprinkle extra cheese or fresh herbs like parsley for garnish, if desired.

Nutrition

Keywords: For a spicier kick, add crushed red pepper flakes or diced jalapeños when sautéing the veggies. This soup is also a great way to use up leftover cooked beef or veggies. Consider garnishing with sliced green onions, crispy bacon bits, or a dollop of sour cream.

Find it online: https://softtasty.com/cheeseburger-pasta-soup-with-tater-tots-comfort-in-a-bowl/